Skip to product information
1 of 4

Espresso Cookie Dough

Espresso Cookie Dough

Regular price E£400.00
Regular price Sale price E£400.00
Sale Sold out
Sizes

Availability: In stock

Product Details

Our Espresso Cookie Dough is more than just a cookie—it's an experience. The intense coffee flavor paired with the creamy, smooth dough makes for an unforgettable treat that satisfies your sweet tooth and your caffeine cravings. Enjoy the convenience of ready-to-bake dough, made with love and care, bringing the taste of a specialty coffee shop right into your home.

🍪 500g makes approx. 15 medium size cookies
🍪 300g makes approx. 6-8 medium size cookies

How to Bake:

1. Preheat the Oven: Set your oven to 180°C and allow it to fully preheat for 5-10 min.

2. Scoop the Dough: Use a spoon or cookie scoop to portion the frozen dough into balls. Place them on a non-stick baking tray lined with parchment paper or foil.

3. Bake: Put the tray in the oven and bake for 10-15 minutes or until the edges are golden brown.

4. Cool & Enjoy: Let the cookies cool for a few minutes before transferring them to a wire rack. Enjoy warm or store in an airtight container!

Tips: Sprinkle Sea Salt before or after you place in oven for balanced taste. 
KEEP FROZEN or Lightly de-frost on the counter. Keep in fridge for up to 5 days. DO NOT microwave. 

View full details