Choco-Date Cookie Dough

Indulge guilt-free with our Healthy Choco-Date Cookie Dough, a delicious blend of health and decadence. Our only cookie dough you can eat RAW! With no sugar added, no flour and no eggs, it's a wholesome option for every craving. 

🍪 500g makes approx. 15 medium size cookies
🍪 300g makes approx. 6-8 medium size cookies

Ingredients: Walnuts, Dates, Almonds, Dark Chocolate, Water, Ground Flax Seeds, Vanilla Extract, Baking Soda, Apple Cider Vinegar, Salt.

How to Bake:

1. Preheat the Oven: Set your oven to 180°C and allow it to fully preheat for 5-10 min.

2. Scoop the Dough: Use a spoon or cookie scoop to portion the frozen dough into balls. Place them on a non-stick baking tray lined with parchment paper or foil.

3. Bake: Put the tray in the oven and bake for 10-15 minutes or until the edges are golden brown.

4. Cool & Enjoy: Let the cookies cool for a few minutes before transferring them to a wire rack. Enjoy warm or store in an airtight container!

Tips: Sprinkle Sea Salt before or after you place in oven for balanced taste. 
Keep in fridge for up to 5 days. For this cookie try to flatten them into discs to form a cookie shape. Either way they taste great!